TURNER Calamari and TURNER Green-Lipped Mussels are superior products. TURNER Mussels are aquacultured-wild in deep, cool, clear, unpolluted waters around New Zealand in a process pioneered by Noel Turner in the 70s. Green-Lipped Mussels are a superfood and are anti-inflammatory and good for your brain, your gut, and more. TURNER Calamari is caught off of New Zealand and is never chemically treated in China.
On this experience we will create a multi-course feast and tasting experience incorporating all of the top selling and most popular TURNER products. This experience is only for meat-eaters and meat-lovers. No vegan or vegetarian options here.
This experience is offered all along Florida’s East Coast, from Miami-Dade County in the south, as far north as Melbourne, Florida, and everywhere in between.
It starts with a consultation with Steve. He needs to determine how many people, where you are in East Coast Florida, and what your budget is like, and then he will craft an incredible, bespoke experience with multiple courses of resplendent TURNER Steaks and Lamb, Mussels and Calamari, veggies, starch, sides, and even the appropriate wine pairings.
You don’t want to skip on this one, trust us!
📩 Please email Info@SouthFloridaFoodTour.com or
Call/Text us at (954) 817-9163 for more information.